Argiolas Vermentino di Sardegna Costamolino 2019 sku_2401277-1 Dark purple stains the glass

Dark purple stains the glass

based primarily on Touriga Nacional with over 80 other varieties approved for use

It comes from a walled vineyard

This production process (Charmat method) is used to produce Prosecco

An ample nose of ripe pear

Argiolas Vermentino di Sardegna Costamolino 2019 sku_2401277-1 Dark purple stains the glassTasting Notes Vermentino often shows the fragrance of macchia, the mix of evergreen shrubs and herbs that typifies the Sardinian landscape. Costamolino hints at aromas of pine and mint coupled with ripe stone fruit and sweet citrus. The palate is at once vibrant and textural and finishes with lingering acidity. Food Pairing Costamolino is produced with the Mediterranean table in mind. The wines lemony acidity will accent rock lobster or squid but